Chandigarh, March 2nd:  Hotel Mountview is thrilled to announce its celebration of World Dosa Day on March 3rd with an exquisite array of dosa delicacies that will captivate the senses and delight food enthusiasts.
As a tribute to the rich culinary heritage of dosa, Hotel Mountview presents a diverse menu featuring classic favourites such as Rava Dosa, Suji Wala Dosa, and Masala Dosa, alongside innovative creations like Egg Dosa, Keema Dosa, and Mutton Keema Dosa. Additionally, guests can indulge in the unique flavors of Noodle Spring Roll, Dosa Bliss, Dosa Heaven, Millet Dosa, and the iconic Dosa Junction, Mysore Masala Dosa.
Join us at Hotel Mountview as CITCO celebrates the artistry of dosa-making and offers a culinary experience like no other. The World Dosa Day celebration promises an unforgettable gastronomic journey.
According to the Managing Director, CITCO, Ms Purva Garg, World Dosa Day is a momentous occasion for us to showcase the culinary excellence and innovation that define Hotel Mountview. Our diverse selection of dosa delights pays homage to the timeless tradition of dosa while embracing creativity and contemporary flavours.